4 lbs. lean spareribs
	Water (to boil ribs)
	1 cup Asia-Asia Oriental Barbeque Sauce

Boil ribs in water for about 1 hour or until tender (may be baked in oven). Place ribs on hot grill and char slightly on both sides. Remove from grill and brush generously with sauce on both sides. Heat in microwave. Serve with warmed sauce.

QUICK TIPS AND USES FOR ORIENTAL BARBEQUE SAUCE:

* Great for ribs, wings, chicken, steak, meatballs and over rice.